Urnex Rinza 1L — Milk Frother Cleaner

Urnex Rinza 1L is an alkaline milk system cleaning liquid formulated to rapidly break down milk proteins and fats in auto-frothers, steam wands and pitchers. Ready-to-dilute and supplied in a dual-chamber 1 L bottle with a built-in measuring device, Rinza makes thorough milk-circuit cleaning quick, consistent and safe.

Accurate built-in dosing

Dual-chamber 1 L bottle includes a measuring device, making every clean consistent and avoiding waste

Alkaline formula for milk

Specifically formulated to dissolve milk proteins and fats that cause off-flavours and blockages

Versatile application

Designed for auto-frothers, manual steam wands, pitchers and milk tubing — one product for whole milk circuits

Simple dilution & short cycles

Easy 30 mL : 500 mL dosing delivers fast, repeatable cleaning cycles that fit café workflows

Commercial-grade, measured supply

1L bottle gives many cleaning cycles per bottle and fits behind the bar without clutter

Keeping milk-handling parts clean is essential for flavour, hygiene and machine reliability. Urnex Rinza (alkaline) is designed specifically to dissolve milk residue — proteins, fats and film — that build up in milk lines, valves, frothing heads and steam wands. The alkaline chemistry attacks protein and fat deposits so they can be flushed away instead of being scrubbed or disassembled.

Rinza ships in a 1 L bottle with a dual-chamber, built-in measuring device so you can dose accurately every time. The standard dilution for most uses is 30 mL of Rinza per 500 mL of warm water (one part Rinza to ~16 parts water), a simple ratio that’s easy to standardise across shifts and outlets. That predictable dosing reduces waste, avoids overdosing and keeps cleaning repeatable — ideal for busy cafés and careful home baristas alike.

Use Rinza by mixing the recommended amount in warm water, then either circulate the solution through automatic frothers or soak/flush manual steam wands and pitchers for the suggested contact time (follow your machine manufacturer’s guidance). After cleaning, always flush thoroughly with cold water until no cleaning residue remains. Regular, scheduled use of Rinza prevents flavour carryover, reduces the risk of blocked milk circuits and extends the life of seals and valves.

Safety and handling are important: Rinza can cause skin and eye irritation, so wear protective gloves and eye protection when preparing and handling the solution. Refer to the product Safety Data Sheet for full first-aid and storage guidance before use. With correct handling and rinse procedures, Rinza is a high-performance, low-fuss solution for keeping milk systems hygienic and tasting clean.

Why add Urnex Rinza 1L to your cleaning kit?
If you’re serious about consistent milk quality and machine uptime, Rinza combines purpose-built alkaline chemistry with a practical 1 L dosing bottle that simplifies routine cleaning. It removes the stubborn protein and fat residues that cause stale flavours and blocked milk circuits, while the clear dosing ratio and built-in measure make it easy to standardise across staff and shifts. Use it regularly, follow machine and safety instructions, and your milk drinks will taste cleaner — service after service.

Specifications

  • Product: Urnex Rinza — Alkaline Milk System Cleaning Liquid.
  • Volume: 1 L bottle with built-in measuring chamber.
  • Dilution / Dose: 30 mL Rinza per 500 mL warm water (typical).
  • Intended use: Automatic milk frothers, steam wands, frothing pitchers, milk lines and valves.
  • Hazard info: Causes skin and serious eye irritation — use protective gloves/eye protection; follow SDS.