Hario Cold Brew Coffee Jug — 1000ml
Simple, durable immersion cold brewer with a removable stainless-steel filter and heatproof glass body — makes smooth, low-acid cold brew at home or for small batches. Easy to use, fridge-friendly and dishwasher-safe for low-effort brewing.
1000 ml Capacity
Brew a full litre (≈800–900 ml usable), great for several servings
Permanent Stainless Filter
Reusable basket that keeps waste down and cleans quickly
Heatproof Glass
Durable borosilicate decanter that won’t absorb flavours
Fridge-Friendly Shape
Tall, slim profile stores easily and pours cleanly
Brew bright, rounded cold coffee without fuss. The Hario Cold Brew Coffee Jug is an immersion-style brewer built around a stainless-steel filter basket and a heatproof glass decanter. Add coffee to the basket, submerge in cold water, steep for your preferred time (commonly 8–24 hours) and lift the filter out when the extraction is finished — the jug then doubles as a serving and storage carafe. The unit’s stainless filter avoids single-use waste and gives a clean, sediment-controlled cup.
Capacity and practical yield are generous for home use: the jug is roughly a 1,000 ml brewer (about 0.95–1.0 L), producing ~800–900 ml of ready-to-drink cold brew depending on grounds and brew ratio — large enough for multiple cups or to keep in the fridge for several days of coffee. Because the design is immersion-based, extraction tends to produce a lower-acid, smooth profile that highlights sweetness and body rather than sharp bitterness, making it a great choice for single-origin experimentation and everyday drinking alike.
Materials and care are straightforward: the decanter is made from heatproof borosilicate glass and the internal filter is stainless steel (removable for easy emptying and rinsing). The all-glass-and-steel construction reduces contact with plastics, is BPA-free, and is dishwasher safe for simple cleanup. The stainless filter is fine enough to trap most fines while allowing desirable oils through, delivering the fuller mouthfeel typical of cloth-free immersion brews without the maintenance of paper filters.
Practical benefits go beyond flavour. The jug’s shape, pour spout and lid make decanting neat and convenient, and its compact vertical profile fits easily in most fridges. It’s a beginner-friendly brewer — no special pouring technique required — but it’s also valuable for enthusiasts who want to experiment with grind size, dose and steep time to craft a specific cold-brew strength or concentrate. Store the finished brew in the same jug, or transfer to a bottle; either way, you get a tidy, low-waste cold-brew workflow.
Why choose the Hario Cold Brew Coffee Jug?
It’s an uncomplicated, low-waste way to make reliably smooth cold brew at home — no special equipment, no disposable filters, and straightforward cleaning. The durable glass decanter and removable stainless filter give you a reusable system that produces a full-bodied, low-acid coffee suitable for everyday drinking, recipe testing, or small-batch serving.
Specifications
- Product: Hario Cold Brew Coffee Jug (Cold Brew Decanter).
- Practical capacity: ~1,000 ml (1 L).
- Usable yield: ~800–900 ml of brewed cold coffee (varies with grind and ratio).
- Materials: Heat-proof borosilicate glass decanter; removable stainless-steel filter basket; plastic lid (where supplied).
- Care: Dishwasher safe; hand-wash recommended for longest filter life.
- Safety: BPA-free; all glass & steel contact surfaces.
- Dimensions: approx. W100 × D94 × H290 mm.
- Origin: Made for HARIO (manufactured in Japan).



